|
Ingredients |
4
oz (dry) Angel
Hair Pasta
1/2
packet McCormick
Brand Pesto Mix
1
TBSP Olive
Oil |
|
Directions |
Cook
pasta until done. Drain water except about a quarter cup
of water. In a separate pot mix the quarter cup of
water, oil and pesto mix, then once combined mix back in with
the pasta. This can all be done in a one pot meal, but I
found that the pesto mix, oil, and water combines better when
mixed separately. |
|
Time |
15
minutes |
|
|
|
|
Shepherd's
Pie
A
little more adventurous meal requiring a couple of pots.
|
|
Ingredients |
1 packet
Idahoan Brand Four Cheese Potato mix
1/4 packet
Richmoor brand peas and carrots
1 packet
Richmoor brand dehydrated beef
|
|
Directions |
Bring about 1 cup of water to
boil; mix in beef, peas, carrot. Remove from heat and let
stand for about 10 minutes to hydrate. After about
five minutes start making the potato mix according to
directions in a separate pot. Drain water
from beef, peas, and carrots. Take mixture and pour on
top of potato mix or make pocket within the potatoes and pour
inside. Option: Take a half packet of brown gravy
mix (Knorr or McCormick brand) and stir into the beef, peas
& carrots mixture - This is tasty but I feel it make it a
bit too salty at times. Serves 2 medium portions or one
good hearty portion |
| Time |
15 minutes |
|
|
|
|
Couscous
with Pine Nuts
A
simple one pot meal made from a prepackaged mix
|
| Ingredients |
1
package Near East brand Couscous with Pine Nuts
2
oz Pine Nuts |
| Directions |
Boil 1.25 cups of water and pour
in seasoning mix and couscous. Remove from heat and let
stand covered. After 5 minutes fluff with fork and stir
in extra pine nuts. Let stand another 5 minutes
covered. I add in the extra pine nuts since there are so
few with the mix. It also adds extra protein. |
| Time |
15 minutes |
|
|
|
|
Lemon Couscous Chicken
This came from Backpacker
Magazine - I just modified the recipe a little. |
| Ingredients |
1.25
cups water
1 TBS
Olive Oil
1
package Near East bran Roasted Garlic and Olive Oil Couscous
2 Cups
dehydrated broccoli (www.harmonyhousefoods.com)
1
package or can of chicken (about 8 oz)
.25
Tsp lemon peel
|
| Directions |
Soak
broccoli in water for 10 minutes. Remove and use a
measured 1.25 cups of water and make the Near East couscous
according to the directions. When removing the boiling water and
after stirring in the couscous, add broccoli, spice packet,
chicken. Let stand until couscous is done. fluff
with fork. |
| Time |
15
minutes |
| |
|
|
Orzo with Sun Dried Tomato
This came from Backpacker
Magazine - I just modified the recipe a little.
|
| Ingredients |
1.25
cups water
1 TBS
Olive Oil
4
ounce Orzo
2
ounce chopped sun dried tomato
2
ounce pine nuts
1/2
packet McCormick
Brand Pesto Mix
1 Tbsp
Parmesan cheese
|
| Directions |
Cook
pasta until done. Drain water except about a couple
tablespoons
of water. Mix the quarter cup of
water, oil and pesto mix, sun dried tomatoes and pine nuts in with
the pasta. This can all be done in a one pot meal, but I
found that the pesto mix, oil, and water combines better when
mixed separately. |
| Time |
15
minutes |
| |
|
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More to come! |